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The best match for your white meat and mushroom dishes!
Organic Conero DOCG, no elaborated, no sugar, Rubeus from Marche by Mercante
Primenebbie. The Pure Nebbiolo from Maggiore Lake!
Barolo DOCG Arione 2013. Perfect with white truffle dishes – by Boglietti
Pinot Grigio – 2015 I.G.P. Venice Giulia
ROMANTIC Brachetto DOC 2012 from Piedmont – Vanilla aftertaste -by Forteto
Light Sparkling Verdicchio Brut , perfect for Salads from Jesi , Umbria
Barbaresco 2014 Traditional method time-tested – Adriana-Mauro’s family @ Alba
Dessert & Flavoured
Picolit 2013 – Passito by Dario Coos
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